Ryż biały długoziarnisty 400g - KUPIEC

Rice is considered the most universal cereal. Different rice varieties have different grain shapes and different starch content. Rice is: - gluten-free, - easily digestible, - low-fat, recommended in particular for children, the elderly, people with allergies and celiac disease, - is a rich source of carbohydrates, - contains fiber, - small amounts of protein and various minerals, as well as group B vitamins. White long grain rice is the most popular rice variety. Due to short cooking time it does not loose its flavor and nutritional value. It has a clear taste and goes well with many products, which lets you prepare original dishes. Ideal for salads, meat and vegetable dishes.